237 SW G Street Grants Pass Phone 541 295-8627
237 SW G Street Grants Pass Phone 541 295-8627
About Us
Our team
Our specialities
Our history
Scott & Lisa Thorsen -Owners
Lisa -Executive Chef
Tyler -Manager, Bartender, Barista, Server
Isaac - Kitchen manager, Executive chef
Sal - Bartender, Barista, Server
Lynn-Server, Barista, Bartender
Raia -Server, Barista
Cierra - Barista, Server
Moges - Barista, Server
Brandon-Line cook, Prep
Crista - Line cook, Prep
Tyson-Dishwasher
Virgil-Dishwasher
Our history
Our specialities
Our history
I first fell in love with food and cooking when I was a little girl cooking in the kitchen with my grandmother. I knew I wanted to cook and make friends and family happy with my creations ever since. I got my start in the business in 2010 when I opened Island girl coffee, a drive thru espresso stand serving baked goods, Hawaiian food and
I first fell in love with food and cooking when I was a little girl cooking in the kitchen with my grandmother. I knew I wanted to cook and make friends and family happy with my creations ever since. I got my start in the business in 2010 when I opened Island girl coffee, a drive thru espresso stand serving baked goods, Hawaiian food and Sushi. I have also catered many special events over the years, but always dreamed of having my own restaurant. Finally, in 2016, everything fell into place and I was able to follow my dream and create LuLu’s (my family nickname). We found this perfect spot here on Gst and couldn’t pass it up. So, with the help of my husband Scott, my daughter Kiah we completely renovated the interior of the building and created a Euro style Bistro/cafe’ for everyone to enjoy. Now, along with my amazing team, we are cooking up new things for Grants Pass and its visitors! We have brought in different tastes from all of our travels to share. We hope you enjoy them as much as we do. We have a full bar with walk up espresso and bakery case service as well as our sit down service.
Our specialities
Our specialities
Our specialities
Fresh bakery selections like gluten free cheese cake, muffins, scones and more!
Beignets - A French Pastry, fried and served with house made dipping sauces
Our famous Biscuits and gravy
Potato Hash - Yukon and sweet potato with Kahlua pork, farmers relish, fried egg, hollandaise, arugula, and pickled red onion
Oregon Benny - Bacon, avocado an
Fresh bakery selections like gluten free cheese cake, muffins, scones and more!
Beignets - A French Pastry, fried and served with house made dipping sauces
Our famous Biscuits and gravy
Potato Hash - Yukon and sweet potato with Kahlua pork, farmers relish, fried egg, hollandaise, arugula, and pickled red onion
Oregon Benny - Bacon, avocado and poached eggs on grilled focaccia with hollandaise
Bocadillo-Tritip grilled with jalapeno, Anaheim peppers, pico, Queso cheese, and garlic aioli
Croque Madam - Cartwrights ham grilled with Havarti, topped with a fresh egg and hollandaise
Crepes-Very thin french pastry (like a pancake but very thin) served with fresh fruit and whipped cream